After a 3 week hiatus, I am back! I can only apologise for my lack of consistency as I was away each weekend for the last two weeks and suffered a family bereavement. Because I have been away for two weeks I really haven't cooked meals that much and have had to take a break from my strict healthy eating, so this weeks post is going to be a food review of all the different restaurants I was fortunate enough to dine at whilst on holiday. A quick background to understand my travels, over the weekend of the 9-10th November I visited Monte Carlo, Monaco and Cannes, South of France with my siblings. This trip was honesty amazing and I was so sad to leave. The food there is incredible and of course matches the scenery and vibe most especially in Monte Carlo, where luxury is an understatement. Without further ado, here is a bit of insight into the food in the two countries! Monte Carlo, Monaco McDonald's, Boulevard Louis II, 98000 Monaco In true fashion, the first

Hi guys!  So another week has gone by and honestly I've done so much better than last week. I've eaten well although I didn't have the chance to cook many meals this week as my schedule has been hectic. I've done really well with the gym and went 3 times this week and it shows because I've lost a couple of kg (whoop whoop).  Next week is an even more hectic week for me as I am going to be in 3 different cities and will not be cooking dinners, however I promise to document what I do eat so I can post something next Sunday.  Without further ado, here's a couple recipes I made this week:   BBQ Chicken Quarter with Mashed Sweet Potato and Veg  Ingredients:  1 Quarter Chicken Leg  2 Tbsp BBQ sauce Salt & Pepper (to taste)  1 Magi Chicken Cube 1 Tsp Paprika 1 Tsp Garlic Granules  1 small Sweet Potato  1 handful of Green Beans  1 mini Corn on the Cob  Method:  Peel and cube the Sweet Potato, and boil in salted water for 15 min